Tonight I made a quick and easy dinner.
I took Rhodes rolls (frozen dinner rolls) and thawed them (this takes about an hour give or take a bit). I then smooshed a roll out and topped him with cooked chicken and cheese. I added either fresh mushrooms or broccoli. I topped the entire puddle of filling with another smooshed out roll and pinched the edges together to make a little pouch of roll stuffed with stuff. At this point you have two options. Stick them in the freezer or bake them at 350 for 15-20 minutes. Either way you're good to go! (To serve from frozen thaw them a little. Or not. Whatever.)
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