This recipe is so easy, anyone can make it (are you listening, Everett? J/K)!
This is my absolute favorite thing in the whole world to eat when the weather is yucky and/or I'm feeling pretty icky myself.
Open one can of condensed tomato soup, fix according to directions on can
Get out two pieces of favorite bread (I like whole wheat)
grab a skillet, two pieces of 2% milk cheese singles, and some butter
Spray some non-stick spray in the skillet
heat skillet over medium heat
add bread, careful to flip bread over so both sides get buttery
once the bread is starting to get toasty, add the cheese slices to one and put one slice of previously toasted bread on top to form sandwich
flip over sandwich to get both sides evenly browned and crispy
You now have a wonderfully balanced meal of tomato soup and grilled cheese sandwiches. Sometimes I do a variation used chicken noodle soup instead. Jamie doesn't like tomato soup (but loves tomatoes and catsup. Go figure)
Now, maybe this will stimulate some of you other people to put some recipes on here again!